Kitchen Confidential

I was a very terrible cook. The worst thing is everyone knows that except me. When I started my study life in Amsterdam, I made sandwich every morning for breakfast and different kinds of pasta for lunch and dinner. I was so proud of myself. However, most of my Chinese friends here thought I was pathetic. Because they think Chinese people should be able to cook fantastic dishes, which are served with rice. I didn't really care about that. Until one day, when I noticed a slight frown on one of my friends' face when he had my "well-cooked" creamy broccoli, I made my mind to be a good cook.

I collected ordinary recipes online and went to some cooking forums to dig some secret homemade recipe. I combined some ingredients to create my own cuisine. As usual, I take pictures of these dishes to show my parents and friends the progress I've made.

Starter--Salad with avocado and shrimp ..Yummy~


Temaki Sushi


Sichuan Spicy Fish


Homemade Korean Kimchi (pickled vegetables)


See, I'm kind of pro at cooking. And I actually teach others how to cook and some cooking tips now. I wanna show my parents this impressive change this time when I'm back to Shanghai. Isn't that exciting ? :D